ブンアガイ bun agai (buN?agai) ⓪ 名
- 身分が上であること。
Define buN agai ぶんあがい Meaning ブンアガイ
Displaying results for buN agai (bun'agai・ぶんあがい・ブンアガイ) – ryukyu
A dictionary of the Ryukyuan language
Results from the 沖縄語辞典 データ集 Okinawago jiten dēta-shū (Okinawan Language Dictionary Data Collection), published by the National Institute for Japanese Language and Linguistics, © CC BY 4.0.
Search languages: Okinawan → Japanese
Japanese-Multilingual Dictionary (JMDict)
Results from the Japanese-Multilingual Electronic Dictionary project (JMdict), created by Jim Breen, © Electronic Dictionary Research and Development Group.
Search languages: Japanese ↔ English
かしパン【菓子パン】
(Noun)
- Sweetened bun
あん【餡】
(Common Noun)
- Red bean paste; Red bean jam; Anko
- Kudzu sauce
- Filling (of a dumpling, bun, etc., e.g. ground meat, vegetables, bean paste)
- Filling (generally); A substance wrapped in something else (e.g. cushion stuffing)
むしパン【蒸しパン・蒸パン】
(Common Noun)
- Steamed bun; Steamed bread
まげ【髷】
(Noun)
- Bun (hairstyle); Chignon; Topknot
バン
(Common Noun)
- Bun
- Van (caravan)
- Value-added network; VAN
- Bang
ブッセ
(Noun)
- Bouche; Filled biscuit or bun
パオズ・ポーズ【包子】
(Noun)
- Baozi; Chinese steamed bun
セープ
(Noun)
- Cep (Boletus edulis); Cèpe; Penny bun; Porcino
- Soap
— Archaism
そくはつ【束髪】
(Noun)
- Hairstyle introduced in the Meiji era consisting in a bun or chignon tied at the back of the head
にくまん【肉饅・肉まん】
(Noun)
- Manju (steamed bun) with meat filling
— Abbreviation
ひっつめ【引っ詰め】
(Noun)
- Hair pulled tightly back in a bun
ももわれ【桃割れ】
(Noun)
- Hairstyle of Meiji and Taisho era, featuring a bun resembling a halved peach
Kansai-ben
ぶたまん【豚まん・豚饅】
(Noun)
- Steamed bun with minced pork filling
あんまん【餡饅】
(Noun)
- Bun with anko filling
— Word usually written using kana alone
ぶんおう【文応】
(Noun)
- Bun'ou era (1260.4.13-1261.2.20)
ぶんえい【文永】
(Noun)
- Bun'ei era (1264.2.28-1275.4.25)
ぶんあん・ぶんなん【文安】
(Noun)
- Bun'an era (1444.2.5-1449.7.28); Bunnan era
— Obscure term
かめばら【亀腹】
(Noun)
- White plaster bun-shaped mound (used to support base stones, etc.)
かるかん【軽羹・軽羮】
(Noun)
- Steamed sweet bun made from grated yam and rice flour
マントウ・マントー【饅頭】
(Noun)
- Mantou; (Chinese) steamed bun
まんじゅう【饅頭】
(Noun)
- Manjuu; Steamed yeast bun with filling
あましょく【甘食】
(Noun)
- Sweet bun
ジャムパン・ジャム・パン
(Noun)
- Jam bun
JLect: Japonic Languages and Dialects Database
Possible results from JLect’s Japonic Languages and Dialects Database, created by Zachary Read, © JLect.com.
Search languages: Japonic (all languages and dialects) ↔ English ↔ Japanese